Wednesday afternoon, February 27, Cloudy, 10℃/40℉

This is my lunch, not a traditional way of eating mochi.
I rapped mochi and avocado with nori(sea veggie).

I have this with a bowl of hot veggie soup.
Mochi and nori with soy sauce is traditional, but not with sliced avocado.
Avocado is slippery with toasted mochi and nori, so eat it with just a few big bite.